Admin - Assessments
- Overview
- Admin - Assessments
Understanding Assessment Scoring
Each criterion has a score value and a colour.Colours are Green, Yellow, and Red.Green means that the criterion is good and meets the draught quality standard.Yellow denotes an iss ...
Responsibility Scores
Each criterion in a Better Beer Draught Quality Assessment is the responsibility of the establishment or the line cleaner. For example, the line cleaner is responsible for FOB Cham ...
Draught Equipment Responsibility
The responsibility for keeping your draught system clean is shared by two groups: The Establishment Line CleanersUnderstanding who is responsible for cleaning each component helps ...
How To Review an Assessment
This short video provides a step-by-step guide to reviewing an assessment.By following these simple steps, you can review your most recent assessment and access any previous assess ...
Criteria Details
Click this link for a detailed list of the criteria we check during a Better Beer assessment.